The Punch of South East Asian Flavour
A perfect harmony of fried chili, garlic, shallots, tamarind and shrimp, delivering a rich shrimp umami undertone, a tantalizing garlic aroma, and a bold kick of spice. It’s so good, it transforms even plain white rice into a flavorful masterpiece.
A Marriage Between XO Sauce & Sambal
Countless people have tasted Shroilli Chilli Oil, and many say it’s a perfect fusion of flavours, reminiscent of the rich, savory depth of XO sauce and the fiery, aromatic kick of sambal. It’s the best of both worlds—a bold, unforgettable taste that leaves your taste buds craving more. Shroilli Chilli Oil isn’t just a condiment; it’s a flavor-packed experience that transforms any dish into something extraordinary.
Add To Make Instant Meal
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When Hunger Strikes
Some days, hunger strikes and there’s no time to cook—grab a bowl of rice or pasta, add a generous spoonful of Shroilli chili oil, and transform it into a quick, easy, and utterly satisfying meal.
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Craving Solutions
When time is short but your cravings demand more, just grab some eggs and Shroilli Chilli Oil.
Whether you fry them, boil them, or whip up a fluffy omelet, add a spoonful of Shroilli Chilli Oil! Pair it with rice, toast,and voilà—your meal is ready, quick, delicious, and unforgettable.
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Turn Whats Available in Your Fridget into a Quick Meal
Sure, it’s perfect for adding bold flavor to plain rice or a simple omelet, but why stop there? Turn whatever’s in your fridge into a quick, delicious meal—think dumplings, stir-fried veggies, or even noodles.
Turn Ordinary Dishes to Delish
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ADD TO TO THE END OF YOUR COOKING
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ADD IT TO COOKED DISHES
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MAKE COMPLEX DISH YUM
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Opinions Matter
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J TRAN
So Delicious, it has a kick to the tongue
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G.L
Omfg!!! The chilli oil is delicious and it has an awesome spicy kick!!!
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Kim T
Your sauce and chilli oil is the centre stage of my cooking ingredients. Delicious.
