Meet Shroilli - Chilli Oil Made With Shrimp Umami And Fresh Chilli
If you're a fan of East Asian flavours and crave that deep, savoury kick that only shrimp can bring, Shroilli is your new pantry essential. Our homemade shrimp chilli oil blends bold heat with rich, umami-packed dried shrimp - just like we enjoy it at home in the Mama Lim's kitchen.
What Makes Shroilli Special?
Shrimp-Infused Flavour
This is what makes this sauce different to all the other chilli oil out there; made with dried shrimp, it gives that extra depth of umami that makes it so delicious.
Made with Fresh Chilli
Unlike other chilli oils, this one is made with fresh chillies, allowing the flavours to infuse more deeply and deliver an intense depth on your tongue. Your taste buds will be like, 'What the **** is this?'
Authentic – bold, traditional flavours uncompromised for mainstream palates
At Mama Lim, we live to eat - we go for full-strenghth flavours that is bold, strong, aromatic, and bursting with umami, that's true to its cultural roots.
Best friend to bland food
Drizzle it on rice, add it to your sandwich or pizza, toss it through noodles, top your dumplings, or stir it into a lobster stir-fry. Every spoonful of Shroilli unlocks a burst of umami and spice.
How to Use It:
- Over steamed rice or fried eggs
- Add to your sandwich or Pizza
- With stir-fried noodles or wok-fried greens
- Elevate yoru roasted meats especially the chinese roast duck and chicken - its a game changer!
- As a finishing oil for dumplings, soups, or grilled seafood
Why You’ll Love It:
Whether you're cooking from scratch or just want to spice up your takeout, Shroilli brings bold flavours and flair to every bite.
Ingredients
Chilli, Canola Oil, Garlic, Shallot, Shrimp, Tamarind, Anchovy (Fish), Sugar, Salt, Flavour Enchancer (621, 635)
CONTAINS SHRIMP & FISH
Grab your jar today and taste what happens when heat meets heritage.
No compromises - just bold, authentic chilli oil.
